Description

Competition Lot

Crafted by renowned producer Nestor Lasso at the famed El Diviso farm in Colombia, this competition-grade Ombligon varietal is a true floral symphony in the cup. Grown at 1800 meters and processed naturally, it delivers a layered and elegant profile that balances depth with vibrancy.

Expect a sweet and complex experience—juicy cherry and exotic tonka beans wrapped in creamy marzipan. With striking florals and a clean, chocolatey undertone, this pour-over sings with both intensity and grace.

Additional information